Growing up, my mom would put out a block of cream cheese covered in jam or some spread, and wheat thins to go with it. This is exactly the jam you need to recreate that experience.
At first you taste sweet, but then the heat comes on strong. Immediately it makes you want more sweet, so you take another bite. Soon enough, your friends will rush over to have some before you finish it all yourself.
This jam is great on wings, salmon, and with soft cheeses like Brie.
Don’t forget the cocktails! Mix JSO into your ranch water or a spicy margarita. Its bright profile lends itself perfectly to any tequila drink you can think of.
Growing up, my mom would put out a block of cream cheese covered in jam or some spread, and wheat thins to go with it. This is exactly the jam you need to recreate that experience.
At first you taste sweet, but then the heat comes on strong. Immediately it makes you want more sweet, so you take another bite. Soon enough, your friends will rush over to have some before you finish it all yourself.
This jam is great on wings, salmon, and with soft cheeses like Brie.
Don’t forget the cocktails! Mix JSO into your ranch water or a spicy margarita. Its bright profile lends itself perfectly to any tequila drink you can think of.
